Last week I shared one healthy recipe with the promise of a healthy cookie dough blizzard to come next, so here it is! My greatest weaknesses in summer are ice-cream and gelato, if it were acceptable to eat one or the other every night I have no doubt that I would. Instead, I’ve started to make banana “nice” cream as a substitute. I’m not going to lie to you and say that it tastes just like ice cream, or that it’s a total replacement…it’s just not. But if you’re like me and follow an 80/20 mentality (eat healthy 80% of the time and eat whatever you want the other 20%), then this fits the bill perfectly as a way to curb ice-cream or gelato cravings 80% of the time.